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First we want to get a better feel for the industry and meet industry contacts and suppliers. Second, was to sample different products that we might want to be involved or sell in the future. The Vancouver Trade and Convention Centre is bright and welcoming, with tons of room and natural light, giving a ton of energy, to the Trade Show. One of first stops was with a vender / Coffee Roaster we are very familiar with and huge fans of. Caffe D’arte! From Seattle, Wash. We both enjoyed a traditional Caffe Machattio, which was perfect. Caffe D’arte was a founder of the Coffee revolution in Seattle in the early 80’s. The certain roasts / blends of beans, which are roasted by an Alderwood burning coffee roaster. Fantastic, you can pick-up on the smoky, woodsy notes in the coffee.
Our second stop was at the Mexico, booth or should I say pavilion. It was reminiscent of Expo 86’, with many different coffee companies, farmers / growers on display. The Mexican government funded the booth to encourage trade and investment into the Mexican Coffee industry. We sampled some Mexican Roasted coffee’s and one that was roasted in Los Cabo’s. The delegates and exhibiters were extremely friendly at the Mexican booth; however I am not sure if everyone attending the Conference could understand, the relevance of the Mexican’s Booth. The Mexican Government must have spent a small fortune on the event, with the largest and most populated booth of the event. I’ve traveled to Mexico a couple of times, and have never enjoyed a great tasting cup of Coffee. Maybe, the Mexican government should insure that each hotel / resort in Mexico, should serve Mexican Coffees.
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